Lee Kum Kee Soy Sauce, Seasoned For Seafood 14 Oz

Since 1888. Hong Kong. Serving Suggestion: Sauce for steamed fishes or seafood, an excellent condiment for rice rolls and casserole rice. Over 150 million bottles sold globally. Perfect seasoning with seafood. www.LKK.com. Based on 2012 sales data. Product of China.