COOKING DIRECTIONS - STOVE TOP - 1. BRING 1/3 CUP OF WATER TO A BOIL IN A 2-QUART SAUCEPAN. 2. ADD CONTENTS OF PACKAGE AND RETURN TO A BOIL. 3. REDUCE HEAT TO MEDIUM, COVER AND BOIL GENTLY FOR 8 TO 10 MINUTES OR UNTIL TENDER; STIR ONCE DURING COOKING TIME. 4. SEASON TO TASTE AND SERVE. MICROWAVE - 1. PLACE CONTENTS OF PACKAGE AND 3 TBSP OF WATER IN A MICROWAVE-SAFE DISH. 2. COVER AND COOK ON HIGH FOR 4 MINUTES. 3. STIR AND COOK AN ADDITIONAL 4 MINUTES OR UNTIL HEATED THOROUGHLY. ALLOW TO STAND FOR 3 MINUTES. 4. SEASON TO TASTE AND SERVE. NOTE: MICROWAVE COOKING TIMES MAY VARY DEPENDING ON MICROWAVE USED. FOR FOOD SAFETY AND QUALITY, COOK TO A TEMPERATURE OF 165° F. KEEP SOLIDLY FROZEN. DO NOT REFREEZE. SATISFACTION GUARANTEED OR YOUR MONEY BACK COPYRIGHT TOPCO XXXA0219 SCAN HERE FOR MORE FOOD INFORMATION