JCS Jerk Seasoning, Boston Dry
Reggae Country Style. Special blend. Jerk is a popular method in Jamaica of barbecuing well-seasoned pork, chicken, and fish. It can be traced to the Coromantee hunters of pre-slavery West Africa, who passed it on to the Maroons. They would roast seasoned pork over hot coals, in earthen pits that were covered with Pimento branches. Boston Beach, an area on northeastern Jamaica, is internationally famous for jerked pork. If you have questions or comments on this product, call toll free 1-800-915-5678 weekdays, 10-6 eastern standard time. www.reggaecountrystyle.com. Recyclable. Packed in USA.