Dartagnan Venison, Ground Meat
Higher in protein and lower in fat than ground beef (based on USDA data for beef). Est. 1985. Protectors of excellence. Revered by 4 star restaurant chefs. All natural (no artificial ingredients/minimally processed). Free range. Antibiotic free. Farm raised. 100% vegetarian fed. www.dartagnan.com. Product of New Zealand.