Saffron Road Enchiladas Al Chipotle with Black Beans & Rice, Hot
Fire-roasted corn & Oaxaca cheese wrapped with Nixtamal corn tortillas in a creamy chipotle sauce. Vegetarian. 16 g protein per serving. Certified Gluten-Free by GFCO. Certified gluten free by GFCO, gfco.org. Certified Halal by Ifanca. Certified Halal by Ifanca, ifanca.org. Milk from cows not treated with rBST (Milk from cows not treated with rBST, no significant difference has been shown between milk derived from rBST treated cows). Our Enchiladas Al Chipotle Features: chipotle pepper; fire-roasted corn; oaxaca cheese; nixtamal corn. World cuisine. Explore the authentic creations of Mexico's regional cuisines with Enchiladas al Chipotle. Did you know that t was the Maya who discovered the perfect way to make a tortilla in ancient times. The key is grinding the corn in a limestone container that releases calcium into the dough. This process, called nixtamalization, actually improves the protein structure of corn making it more nutritious. Today we use the same process to make our Nixtamal corn tortillas and fill them with fire-roasted corn, a chipotle pepper sauce and other delicacies passed down from the Maya. At Saffron Road, we are on a journey to discover and share extraordinary flavors and meals form around the world. Experience the wonder of finely crafted international food, with our bold, authentic recipes made with carefully selected ingredients. Grounded in a deep respect for our planet and the real ingredients it provides, all of our products are held to the highest of culinary, quality and ethical standards. Saffron Road. Journey to better. Authentic Mexican recipe. From snacks to meals, join the delicious journey with Saffron Road. www.saffronroad.com. (hashtag)saffronroad. Facebook. Twitter. Instagram. Pinterest. (at)SaffronRoadFood. Recyclable cardboard and inner tray. Product of USA.