Lee Kum Kee Black Bean Garlic Sauce. Hong Kong. 1-step recipe sauce. An aromatic and savory, ready-to-use sauce made with fermented black beans and garlic. Ideal for marinating, stir-frying, baking, and steaming meat, seafood, vegetables, pasta, and rice. White specks of protein may naturally form in this product but they will not affect your enjoyment of this sauce. www.lkk.com. Trademarks owner: Lee Kum Kee Co. Ltd.