Oven baked. Thin + crispy. Made with premium semolina flour. 60% less fat than regular potato chips. All natural. Pasta Chips are made with durum wheat semolina flour, Italian herbs and are baked not fried. We've married this Tuscan inspired chip with different seasonings based on regional Italian favorites, steeped in hundreds of years of Italian culture and living. I hope you enjoy pasta chips and the journey which brought it to life. Buon Appetito! - Jerry Bello, Founder. Alfredo seasoning inspired by flavors from Rome, Italy. Explore serving suggestions & more at pastachips.com. keencompany.us.com. US Patents may protect this product. www.snackpatents.com/VintageItalia for details. Inspired by Italy but made in the USA.