Roasted chicken breast with a medley of carrots, russet potatoes, peas and onions in a creamy sauce. Topped with a delicate pie crust that bakes to a golden brown. At Lean Cuisine, out chefs combine ingredients like tender meats, freshly-made pastas and broccoli hand-picked at the peak of ripeness to create dishes that are full of flavor and nutritious. So do something good for yourself with Lean Cuisine. It's not lean. It's Cuisine. Diet Exchanges (per serving): 1-1/2 Lean meat, 2 Starch, 1/2 Vegetable, 1/4 Milk (skim), 1/2 Fat. Weight Watchers (per serving): 1-1/2 Protein, 2 Bread, 1/4 Milk, 1/2 Fat. WW Points = 6 (Weight Watchers and Points are registered trademarks of Weight Watchers International, Inc). 8g Fat, 300 Calories.